Monday, September 19, 2005
Syrah is getting closer.
Sunday morning I met our grower in the foothills with my good friend Patrick. We drove up to check on the Syrah and see how it was moving along. The weather was crisp and picture perfect. The Syrah is beginning to taste great! I expect it to be ripe in about 15 days. The numbers are wonderful with a nearly perfect PH and great sugar/acid balance.
Ron also grows peaches - some of the best I have every tasted. I bought a create of his Indian Bloods - ugly to look at but great to taste. I think he ships everywhere...
Goldbud Farms Fruit Stand
2501 Carson Road